22-20-5.2
Section 22-20-5.2 Food service establishments to secure covers of grease traps. (a) This section shall be known and may be cited as the Sadie Grace Andrews Act. (b) This section shall apply to commercial food service establishments that utilize grease traps that are outdoors or are in areas that are accessible to members of the general public. (c)(1) Grease traps with manholes shall be designed to withstand expected loads and prevent access by children. The manhole cover shall be secured by a bolt or locking mechanism or be constructed of round cast iron or similar construction rated for heavy road traffic with sufficient weight to prevent unauthorized access. A public water or sewer authority may specify either manner of manhole access exclusively, provided it conforms to this section and prevents unauthorized access. (2) A commercial food service establishment shall insure that a grease trap manhole is secured or locked, if applicable, at all times. (d) The Department of Public...
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22-27-90
Section 22-27-90 Definitions. When used herein the following terms shall have the following meanings: (1) COMMERCIAL ESTABLISHMENT. Any food service establishment, retail food store, limited food service establishment, limited retail food store, food processing establishment, or other place of business where food is prepared or sold or offered for sale, or any establishment that slaughters, fabricates, bones or processes animals, poultry, or fish, whether or not required by law to be licensed or permitted by an agency of the State of Alabama. (2) DEPARTMENT. The Alabama Department of Environmental Management as established by Section 22-22A-4. (3) DISPOSE. To discard or carry away, whether personally or by and through a contractor, and whether for the purposes of recycling, reuse, or reprocessing or for ultimate elimination. (4) INEDIBLE ANIMAL BY-PRODUCT. Any bone, fat, offal, carcass, blood, skin, hide, tallow, lard, feather, horn, hoof, or any other solid by-product derived from any...
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13A-6-170
Section 13A-6-170 Posting of National Human Trafficking Resource Center Hotline in certain establishments. (a) All persons owning any establishment that requires a liquor license or alcoholic beverage license, and that does not also have a food or beverage permit, or both; any hotel that has been cited as a nuisance as defined in Sections 13A-12-110 to 13A-12-122, inclusive; any massage parlor where an employee has been cited with violating Section 45-13-41, or where the establishment has been cited as a nuisance as defined in Section 6-5-140; any airport, train station, or bus station; and any business that provides entertainment commonly called stripteasing or topless entertaining or entertainment that has employees who are not clad both above and below the waist shall post in a location conspicuous to the public at the entrance of the business or where such posters and notices are customarily posted, a poster of no smaller than 8 1/2 by 11 inches in size that states the following:...
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22-27-70
Section 22-27-70 Definitions. When used herein the following words and terms shall have meaning ascribed below unless the context clearly indicates otherwise. (1) COMMERCIAL ESTABLISHMENT. Any food service establishment, retail food store, public or private school, food processing establishment, or other establishment where food is sold or offered for sale; or any establishment that slaughters, fabricates, bones, or processes animals, poultry, or fish, whether or not required by law to be licensed or permitted by an agency of the State of Alabama. (2) DISPOSE. To discard or carry away, whether personally or by and through a contractor, and whether for the purposes of recycling, reuse, or reprocessing or for ultimate elimination. (3) INEDIBLE ANIMAL BY-PRODUCT. Any bone, fat, offal, carcass, blood, skin, hide, tallow, lard, feather, horn, hoof, or any other solid by-product derived from any animal, poultry, or fish, as part of the operation of a commercial establishment; but not to...
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45-49-171.23
Section 45-49-171.23 Regulation of intermittent food service establishments. (a) For the purposes of this section, the following terms shall have the following meanings: (1) INTERMITTENT FOOD SERVICE ESTABLISHMENT. Any entity that has a physical address within Mobile County that does not prepare or serve food in its regular line of business but prepares and serves food on an intermittent basis for a period of time not to exceed three consecutive days per week. (2) TEMPORARY EXEMPT EVENT. A special occurrence or celebration that is community wide in conjunction with a local or regional celebration, tradition, or cultural event. (b)(1) An intermittent food service establishment shall complete an online application on the Mobile County Health Department web page at no charge, not later than five business days prior to the event for an exemption of food service at a temporary exempt event. (2) The following information shall be provided in the online application to the Mobile County Health...
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45-49A-62.01
Section 45-49A-62.01 Regulation of intermittent food service establishments for certain temporary exempt events. (a) For the purposes of this section, the following terms shall have the following meanings: (1) INTERMITTENT FOOD SERVICE ESTABLISHMENT. Any entity that has a physical address within the City of Mobile that does not prepare or serve food in its regular line of business but prepares and serves food on an intermittent basis for a period of time not to exceed three consecutive days per week. (2) TEMPORARY EXEMPT EVENT. A special occurrence or celebration that is community wide in conjunction with a local or regional celebration, tradition, or cultural event. (b)(1) An intermittent food service establishment shall complete an online application on the Mobile County Health Department web page at no charge, not later than five business days prior to the event for an exemption of food service at a temporary exempt event. (2) The following information shall be provided in the...
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20-1-33
Section 20-1-33 Food safety permit. (a) No person shall operate a food sales establishment within this state which sells baby food, infant formula, or potentially hazardous food without a food safety permit except those persons who operate any of the following establishments: (1) A meat processing establishment which currently has a grant of inspection from the commissioner. (2) A meat processing establishment which currently has a grant of inspection from the United States Department of Agriculture. (3) A food service establishment required to obtain a food service permit through the Alabama Department of Public Health except those operated in conjunction with a food sales establishment otherwise requiring a permit. (b) Application shall be made to the department each year for a food safety permit on forms requiring information to be submitted and at the times required by the department. (c) Each application shall be accompanied by a food safety permit fee in the amount of fifty...
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22-20A-30
Section 22-20A-30 Definitions. For purposes of this article, the following terms shall have the following meanings, respectively, unless the context otherwise requires: (1) BOARD. The State Board of Health as defined in Section 22-2-3. (2) CATFISH. Any species of fish classified within the family Ictaluridae. (3) DEPARTMENT. The State Department of Public Health. (4) FOOD SERVICE ESTABLISHMENT. Any place, vehicle, or vessel where food for individual portion service is prepared, stored, held, transported, served, or dispensed and includes any such place regardless of whether consumption is on or off premises and which is regulated by the Alabama Department of Public Health. (5) LABEL. A legible display of written, printed, or graphic information on a placard, menu, sign, or other material that represents the product to the consumer. (6) PRODUCT. Any catfish product capable of use as human food which is made wholly or in part from any catfish or portion thereof, except products which...
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41-23-151
Section 41-23-151 Definitions. For the purposes of this article, the following words have the following meanings: (1) DEPARTMENT. The Alabama Department of Economic and Community Affairs. (2) FINANCING. Loans or grants. (3) GROCERY STORE. A for-profit or nonprofit self-service retail establishment that primarily sells meat, seafood, fruits, vegetables, dairy products, dry groceries, household products, and other healthy or fresh food retailers. (4) LOW INCOME AREA. A census tract, as reported in the most recently completed decennial census published by the U.S. Bureau of the Census, that has a poverty rate of at least 20 percent or in which the median family income does not exceed 80 percent of the greater of the statewide or metropolitan median family income. (5) MODERATE INCOME AREA. A census tract in which the median family income is between 81 and 95 percent of the median family income for the area. (6) UNDERSERVED COMMUNITY. A census tract determined to be an area with low...
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22-13A-4
Section 22-13A-4 Establishment and promotion of program; duties of officer; strategies for raising public awareness and educating consumers and professionals. (a) The State Department of Health, hereinafter referred to as "the department," shall establish, promote, and maintain an osteoporosis prevention and treatment education program in order to raise public awareness, educate consumers, educate and train health professionals, teachers, and human service providers, and for other purposes. (b) For purposes of administering this chapter, the State Health Officer shall do all of the following: (1) Provide sufficient staff to implement the Osteoporosis Prevention and Treatment Education Program. (2) Provide appropriate training for staff of the Osteoporosis Prevention and Treatment Education Program. (3) Identify the appropriate entities to carry out the program. (4) Base the program on the most up-to-date scientific information and findings. (5) Work to improve the capacity of...
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