Code of Alabama

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2-15-131
Section 2-15-131 Definitions. When used in this article, the following terms shall have the
following meanings, respectively, unless the context clearly indicates otherwise: (1) BOARD.
The Board of Agriculture and Industries of the State of Alabama. (2) COMMISSIONER. The Commissioner
of Agriculture and Industries of the State of Alabama. (3) DEALER. Any person engaged in the
business of buying livestock in the State of Alabama for resale, exchange or slaughter and
meat packing purposes, either on his or her own account or as agent for others on a commission
basis or otherwise. (4) DEPARTMENT. The Department of Agriculture and Industries of the State
of Alabama. (5) LIVESTOCK. Cattle, swine, sheep, goats, equidae, ratites, poultry, and catfish.
(6) LIVESTOCK MARKET. A place, concentration, or collection point or other public or private
place where a person assembles livestock for either public or private sale by himself or herself
and the service or the cost or expense thereof is...
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2-17-25
Section 2-17-25 Designation and powers of commissioner as state agency for cooperating with
Secretary of Agriculture; jurisdiction of commissioner exclusive as to activities covered
by chapter; cooperation with other governmental branches and agencies. (a) The commissioner
is hereby designated as the state agency which shall be responsible for cooperating with the
Secretary of Agriculture of the United States under the provisions of the federal Meat Inspection
Act and the federal Poultry Products Inspection Act, and such agency is hereby directed to
cooperate with the Secretary of Agriculture of the United States in developing and administering
the meat and poultry inspection program of this state under this chapter to assure that its
requirements will be at least equal to those imposed by the applicable provisions of the federal
Meat Inspection Act and the federal Poultry Products Inspection Act and in developing and
administering the program of this state under this chapter in such...
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2-17-13
Section 2-17-13 Slaughter, sale, offer for sale, transportation, etc., of animals, carcasses,
food products, etc., in violation of provisions of chapter or regulations promulgated by commissioner.
No person, firm or corporation shall, with respect to any cattle, sheep, swine, goats, horses,
mules or other equines or poultry or any carcasses, parts of carcasses, meat or meat food
products or poultry food products of any such animals: (1) Slaughter any such animals or birds
or prepare any such articles which are capable of being used as human food at any establishment
preparing such articles solely for intrastate commerce, except in compliance with the requirements
of this chapter; (2) Sell, transport, offer for sale or transportation or receive for transportation
in intrastate commerce any such articles which are capable of use as human food and are adulterated
or misbranded at the time of such sale, transportation, offer for sale or transportation or
receipt for transportation or any...
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2-17-18
Section 2-17-18 Detention of carcasses, meat food products, poultry food products, etc., believed
to be adulterated or misbranded, etc.; removal of official marks therefrom prior to release.
Whenever any carcass, part of a carcass, meat or meat food product of cattle, sheep, swine,
goats, horses, mules or other equines or carcass or part of a carcass of poultry or poultry
food product or any product exempted from the definition of a meat food product or any dead,
dying, disabled or diseased cattle, sheep, swine, goat or equine or poultry is found by any
authorized representative of the commissioner upon any premises where it is held for purposes
of or during or after distribution in intrastate commerce and there is reason to believe that
any such article is adulterated or misbranded and is capable of use as human food or that
it has not been inspected, in violation of the provisions of this chapter or of the federal
Meat Inspection Act or the federal Food, Drug and Cosmetic Act or that...
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2-17-11
Section 2-17-11 Inspection of sanitary conditions in slaughtering and processing establishments;
commissioner to refuse to allow marking, stamping, etc., of meat food products, poultry food
products in establishments where sanitary conditions adulterate meat food products, poultry
food products, etc. The commissioner shall cause to be made by experts in sanitation or by
other competent inspectors such inspection of all slaughtering, meat canning, salting, packing,
rendering or similar establishment in which cattle, sheep, swine, goats, horses, mules and
other equines and poultry are slaughtered and the meat and meat products and poultry food
products thereof are prepared solely for intrastate commerce as may be necessary to inform
himself concerning the sanitary conditions of the same and to prescribe the rules and regulations
of sanitation under which such establishment shall be maintained; and, where the sanitary
conditions of any such establishment are such that the meat or meat...
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2-17-7
Section 2-17-7 Registration of persons, firms, etc., buying, selling, transporting, etc., dead,
dying, disabled, diseased, etc., cattle, sheep, poultry, carcasses, etc. No person, firm or
corporation shall engage in business in or for intrastate commerce as a meat broker, renderer
or animal food manufacturer or engage in business in such commerce as a wholesaler of any
carcasses or parts or products of the carcasses of any cattle, sheep, swine, goats, horses,
mules or other equines or poultry, whether intended for human food or other purposes, or engage
in business as a public warehouseman storing any such articles in or for such commerce or
engage in the business of buying, selling or transporting in such commerce any dead, dying,
disabled or diseased animals or birds of the specified kinds or parts of the carcasses of
any such animals or birds that died otherwise than by slaughter, unless, when required by
regulations of the commissioner and in such manner as the commissioner has...
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2-17-8
Section 2-17-8 Persons, firms, etc., buying, selling, transporting, etc., dead, dying, disabled,
diseased, etc., cattle, sheep, poultry, etc., to comply with regulations of commissioner for
prevention of use of same for human food purposes. No person, firm or corporation engaged
in the business of buying, selling or transporting in intrastate commerce, dead, dying, disabled
or diseased animals or any parts of the carcasses of any animals that died otherwise than
by slaughter shall buy, sell, transport, offer for sale or transportation or receive for transportation
in such commerce any dead, dying, disabled or diseased cattle, sheep, swine, goats, mules
or other equines or poultry or parts of the carcasses of any such animals or birds that died
otherwise than by slaughter unless such transaction or transportation is made in accordance
with such regulations as the commissioner may prescribe to assure that such animals or birds
or the unwholesome parts or products thereof will be...
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2-17-15
Section 2-17-15 Sale, offer for sale, transportation, etc., of carcasses, etc., of horses,
mules, etc., not marked, labeled, etc., to show derivation as required by regulations of commissioner;
horses, mules, etc., to be prepared in facilities separated from those in which cattle, sheep,
swine, etc., slaughtered or prepared. (a) No person, firm or corporation shall sell, transport,
offer for sale or transportation or receive for transportation in intrastate commerce any
carcasses of horses, mules or other equines or parts of any such carcasses or the meat or
meat food products thereof unless they are plainly and conspicuously marked or labeled or
otherwise identified as required by regulations prescribed by the commissioner to show the
kinds of animals from which they were derived. (b) With respect to establishments at which
inspection is maintained under this chapter, such animals and their carcasses, parts thereof,
meat and meat food products therefrom shall be prepared in facilities...
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2-15-60
Section 2-15-60 Definitions. When used in this division, the following terms shall have the
following meanings, respectively, unless the context clearly indicates a different meaning:
(1) BOARD. The Board of Agriculture and Industries of the State of Alabama. (2) COMMISSIONER.
The Commissioner of Agriculture and Industries of the State of Alabama. (3) DEPARTMENT. The
Department of Agriculture and Industries of the State of Alabama. (4) LIVESTOCK. Cattle, swine,
sheep, goats, equine or equidae, ratites, and poultry. (5) LIVESTOCK MARKET. A place, concentration
or collection point, or other public or private place where a person shall assemble livestock
for either public or private sale by him and such service or the cost or expense thereof is
to be compensated for by the owner, on a commission basis or otherwise, or where such person
purchases livestock for resale. The term shall not include: a. Any place other than at a permanently
established livestock market, used solely for the...
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2-17-9
Section 2-17-9 Examination, inspecting and labeling, etc., of meat food products and poultry
food products; destruction of condemned meat food products and poultry food products; removal
of inspectors from establishments failing to destroy same. For the purposes set forth in Section
2-17-3, the commissioner shall cause to be made by inspectors appointed for that purpose an
examination and inspection of all meat food products and poultry food products prepared in
any slaughtering, meat canning, salting, packing, rendering or similar establishment where
such articles are prepared solely for intrastate commerce, and for the purposes of any examination
and inspection said inspectors shall have access at all times, by day or night, whether the
establishment is open or not, to every part of said establishment. Said inspectors shall mark,
stamp, tag or label as "Alabama inspected and passed" all such products found to
be not adulterated, and said inspectors shall mark, label, stamp or tag as...
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