Code of Alabama

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2-13-16
Section 2-13-16 Imitation butter and imitation cheese defined. Every article, substitute or
compound, except that produced from pure milk or cream from milk cows, made in the semblance
of or designed to be used for and in the place of butter, is imitation butter. Every article,
substitute or compound, except that produced from pure milk or cream from milk of cows, made
in the semblance of or designed to be used for and in the place of cheese, is imitation cheese.
No person shall manufacture, sell, solicit or take orders to deliver, ship, consign or forward
by any common carrier, public or private, and no common carrier shall knowingly receive or
transport any such imitation butter or cheese except in the manner and subject to the provisions
of this article and in compliance with the rules and regulations promulgated by the State
Board of Agriculture and Industries. (Ag. Code 1927, §65; Code 1940, T. 2, §201.)...
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2-13-8
Section 2-13-8 Businesses for which permit from commissioner required; duration; application;
filing fee. Every cream station, receiving station, shipping station, creamery, cheese factory,
ice cream factory or condensory or any person buying or paying for milk or cream on the basis
of the butterfat contained therein shall be required to secure from the commissioner a permit
to engage in such business. Such permit, unless sooner revoked, shall be valid until the next
succeeding January 1. Application for such permit shall be made to the commissioner upon forms
prescribed by the commissioner and approved by the State Board of Agriculture and Industries
and shall be accompanied by a filing fee of $1.00. It shall be the duty of the applicant to
give all information required on said application blank. (Ag. Code 1927, §55; Code 1940,
T. 2, §193.)...
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2-13-80
Section 2-13-80 Purpose of article. The purpose of this article is to more effectively utilize
the existing agencies or departments of the State of Alabama in regulating production, processing
and distribution of milk and milk products to the end that the inhabitants of this state will
be supplied with a wholesome and healthful supply of milk, cream, milk products and by-products
thereof. It is, therefore, declared to be in the public interest that milk and milk products
be produced, processed, distributed and otherwise handled under requirements as provided for
in this article and as otherwise provided by law. (Acts 1955, No. 570, p. 1239, §1.)...
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2-13-15
Section 2-13-15 Annual reports of creameries, milk plants, etc. Creameries, ice cream plants,
milk plants and cream and milk stations, when buying cream or milk, shall report annually,
on or before March 1 of each year, the amount of milk or cream or both purchased during the
preceding calendar year, with the amount of fat in the milk or cream or both, and the total
price paid for the same, on blanks furnished by the commissioner. (Ag. Code 1927, §63; Code
1940, T. 2, §200.)...
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2-13-1
Section 2-13-1 Definitions. For the purposes of this article, the following terms shall have
the meanings respectively ascribed to them in this section: (1) MILK. The fresh, clean lacteal
secretion obtained by the complete milking of one or more healthy cows, properly fed and kept,
excluding that obtained within 10 days before and five days after calving, and which contains
not less than eight and five-tenths percent of solids not fat and not less than three and
one-fourth percent of milk fat and not less than 11.75 percent of total solids. (2) CREAM.
That portion of milk rich in milk fats, which rises to the surface of milk standing or is
separated from it by centrifugal force, is fresh and clean and contains not less than 18 percent
of milk (butter) fat. (3) BUTTER. The clean, non rancid product made by gathering in any manner
the fat of fresh or ripened milk or cream into a mass, which contains a small portion of other
milk constituents, with or without salt or added coloring...
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2-13-18
Section 2-13-18 Substitutes for butter and cheese - Statement required to accompany sale; transportation
through state. No substitute for butter or cheese shall be offered for sale in the manufacturer's
original package under the name of or for true butter or cheese made from the milk or cream
of cows, nor shall any substitute for butter or cheese be offered for sale or sold unless
the purchaser at the time was informed thereof and, in addition, furnished with a printed
statement in the English language in prominent type that the substance sold is such substitute
and giving the name and place of business of the maker. Nothing contained in this section,
however, shall be so construed as to prohibit the transportation of imitation butter or cheese
through and across the state. (Ag. Code 1927, §68; Code 1940, T. 2, §204.)...
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2-13-84
Section 2-13-84 Milk transported into Alabama. No milk shall be shipped or transported into
the State of Alabama from another state unless such milk is produced and handled under sanitary
conditions no less adequate in protection of public health than milk produced in the State
of Alabama. Shipping or transporting such milk into the State of Alabama must be authorized
by permits as provided in Section 2-13-83 and must be authorized by a permit by the Commissioner
of Agriculture and Industries as provided in Section 2-13-83. Said commissioner is hereby
authorized to issue or revoke such permits as have been issued by the commissioner under rules
and regulations adopted under the provisions of this article providing for a method of ascertaining
the conditions under which such milk shipped into the State of Alabama was produced and handled.
Any milk shipped into the State of Alabama in violation of the provisions of this section
or rules and regulations promulgated under this article...
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20-1-130
Section 20-1-130 Definitions generally. For the purpose of this article, the following words
and phrases shall have the meanings indicated, unless the context clearly indicates a different
meaning: (1) COMMISSIONER. The Commissioner of Agriculture and Industries of the State of
Alabama. (2) PERSON. Any individual, partnership, corporation, or association, whether or
not incorporated. (3) FOOD FATS. Edible, natural fats derived from vegetable or animal sources
or a combination thereof, including only such milk fat as is normally contained in products
enumerated in subdivision (4) of this section. Food fats as defined in this subdivision may
contain harmless optional ingredients in an amount not exceeding .005 percent of the weight
of the fat used to prevent fat oxidation. (4) MILK SOLIDS NOT FAT. Any skim milk, concentrated
(evaporated or condensed) skim milk, superheated condensed skim milk, sweetened condensed
skim milk, nonfat dry milk solids, edible dry whey, cheese whey, sweet...
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17-1-9
Section 17-1-9 Employers to allow time off for voting. THIS SECTION WAS ASSIGNED BY THE CODE
COMMISSIONER. IT HAS NOT BEEN CODIFIED BY THE LEGISLATURE. Each employee in the state shall,
upon reasonable notice to his or her employer, be permitted by his or her employer to take
necessary time off from his or her employment to vote in any municipal, county, state, or
federal political party primary or election for which the employee is qualified and registered
to vote on the day on which the primary or election is held. The necessary time off shall
not exceed one hour and if the hours of work of the employee commence at least two hours after
the opening of the polls or end at least one hour prior to the closing of the polls, then
the time off for voting as provided in this section shall not be available. The employer may
specify the hours during which the employee may absent himself or herself as provided in this
section. (Act 2006-545, §1.)...
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2-1-12
Section 2-1-12 Collection of farming information. In the interest of public health, safety,
and welfare, the Commissioner of the Department of Agriculture and Industries may collect
information, from time to time, regarding the existence, operation, or business of livestock,
milk and dairy products, eggs, cotton, poultry, commercial feed, grain, seed, fertilizer,
plants and trees, pesticides, or any other subject regulated by the department pursuant this
title. In order to collect the information without revealing the personal information about
individual farming operations, the commissioner may make the information collected pursuant
to this section confidential except as otherwise provided by law. (Act 2006-504, p. 1148,
§2.)...
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