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2-17-15
Section 2-17-15 Sale, offer for sale, transportation, etc., of carcasses, etc., of horses,
mules, etc., not marked, labeled, etc., to show derivation as required by regulations of commissioner;
horses, mules, etc., to be prepared in facilities separated from those in which cattle, sheep,
swine, etc., slaughtered or prepared. (a) No person, firm or corporation shall sell, transport,
offer for sale or transportation or receive for transportation in intrastate commerce any
carcasses of horses, mules or other equines or parts of any such carcasses or the meat or
meat food products thereof unless they are plainly and conspicuously marked or labeled or
otherwise identified as required by regulations prescribed by the commissioner to show the
kinds of animals from which they were derived. (b) With respect to establishments at which
inspection is maintained under this chapter, such animals and their carcasses, parts thereof,
meat and meat food products therefrom shall be prepared in facilities...
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2-17-5
Section 2-17-5 Applicability of provisions as to inspection and examination of carcasses, etc.;
limitation of entry of carcasses, etc., into establishments inspected under chapter. (a) The
provisions of Sections 2-17-3 and 2-17-4 shall apply to all carcasses or parts of carcasses
of cattle, sheep, swine, goats, horses, mules and other equines and poultry or the meat or
meat products thereof capable of use as human food which may be brought into any slaughtering,
meat canning, salting, packing, rendering or similar establishment where inspection under
this chapter is maintained, and such examination and inspection shall be had before the said
carcasses or part thereof shall be allowed to enter into any department wherein the same are
to be treated and prepared for meat food products or poultry food products; and the foregoing
provisions shall also apply to all such products which, after having been issued from any
such slaughtering, meat canning, salting, packing, rendering or similar...
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2-17-6
Section 2-17-6 Inspection not to be provided at establishments for slaughter or preparation
of cattle, sheep, poultry, carcasses, etc., not intended for use as human food; denaturation
or identification thereof prior to offer for sale or transportation; purchase, transportation
of carcasses, meat food products or poultry food products not intended for use as human food
and not denatured, identified, etc. (a) Inspection shall not be provided under this chapter
at any establishment for the slaughter of cattle, sheep, swine, goats, horses, mules or other
equines or poultry or the preparation of any carcasses or parts or products of such animals
or birds which are not intended for use as human food, but such articles shall, prior to their
offer for sale or transportation in intrastate commerce, unless naturally inedible by humans,
be denatured or otherwise identified as prescribed by regulations of the commissioner to deter
their use for human food. (b) No person, firm or corporation shall...
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2-17-13
Section 2-17-13 Slaughter, sale, offer for sale, transportation, etc., of animals, carcasses,
food products, etc., in violation of provisions of chapter or regulations promulgated by commissioner.
No person, firm or corporation shall, with respect to any cattle, sheep, swine, goats, horses,
mules or other equines or poultry or any carcasses, parts of carcasses, meat or meat food
products or poultry food products of any such animals: (1) Slaughter any such animals or birds
or prepare any such articles which are capable of being used as human food at any establishment
preparing such articles solely for intrastate commerce, except in compliance with the requirements
of this chapter; (2) Sell, transport, offer for sale or transportation or receive for transportation
in intrastate commerce any such articles which are capable of use as human food and are adulterated
or misbranded at the time of such sale, transportation, offer for sale or transportation or
receipt for transportation or any...
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2-17-1
on commission or otherwise negotiating purchases or sales of such articles other than for his
own account or as an employee of another person, firm or corporation. (4) POULTRY. Any live
or slaughtered domesticated bird. (5) RENDERER. Any person, firm or corporation engaged in
the business of rendering carcasses or parts or products of the carcasses of cattle, sheep,
swine, goats, horses, mules or other equines or poultry, except rendering conducted under
inspection under this chapter. (6) ANIMAL FOOD MANUFACTURER. Any person, firm or corporation
engaged in the business of manufacturing or processing animal food derived wholly or
in part from carcasses or other parts or products of the carcasses of cattle, sheep, swine,
goats, horses, mules or other equines or poultry. (7) INTRASTATE COMMERCE. Commerce within
this state. (8) MEAT FOOD PRODUCT. Any product capable of use as human food which is made
wholly or in part from any meat or other portion of the carcass of any cattle, sheep,...
alisondb.legislature.state.al.us/alison/CodeOfAlabama/1975/2-17-1.htm - 13K - Match Info - Similar pages
2-17-4
Section 2-17-4 Examination, inspection and labeling of carcasses, etc., of slaughtered cattle,
sheep, swine, poultry, etc.; reinspection of carcasses, etc.; destruction of adulterated and
condemned carcasses, etc.; removal of inspectors from establishments failing to destroy same.
For the purposes set forth in Section 2-17-3, the commissioner shall cause to be made by inspectors
appointed for that purpose, as provided in this chapter, a postmortem examination and inspection
of the carcasses and parts thereof of all cattle, sheep, swine, goats, horses, mules, other
equines and poultry capable of use as human food to be prepared at any slaughtering, meat
canning, salting, packing, rendering or similar establishment in this state in which these
articles are prepared solely for intrastate commerce, and the carcasses and parts thereof
of all such animals found to be not adulterated shall be marked, stamped, tagged or labeled
as "inspected and passed" and said inspectors shall mark, label,...
alisondb.legislature.state.al.us/alison/CodeOfAlabama/1975/2-17-4.htm - 2K - Match Info - Similar pages
2-17-16
Section 2-17-16 Commissioner to appoint inspectors; duties of inspectors; inspections and examinations
to be made in accordance with rules and regulations prescribed by commissioner. The commissioner
shall appoint from time to time inspectors to make examination and inspection of all cattle,
sheep, swine, goats, horses, mules and other equines and poultry, the inspection of which
is hereby provided for, and of all carcasses and parts thereof and of all meats and meat food
products and poultry food products thereof and of the sanitary conditions of all establishments
in which such meat and meat food products and poultry food products hereinbefore described
are prepared. Said inspectors shall refuse to stamp, mark, tag or label any carcasses or any
part thereof or food product therefrom prepared in any establishment hereinbefore mentioned
until the same shall have actually been inspected and found to be not adulterated and shall
perform such other duties as are provided by this chapter...
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2-17-12
Section 2-17-12 Inspection of cattle, sheep, swine, poultry, etc., slaughtered and prepared
in slaughtering and processing establishments; assignment of inspectors and designation of
days and hours when slaughtering and processing to be done. (a) The commissioner shall cause
an examination and inspection of all cattle, sheep, swine, goats, horses, mules and other
equines and poultry and the food products thereof slaughtered and prepared in the establishment
described in Section 2-17-11 for the purposes of intrastate commerce, as directed or provided
in this chapter, to be made during the nighttime as well as during the daytime when the slaughtering
of said animals or birds or the preparation of food products therefrom is conducted during
the nighttime. (b) One inspector may be assigned to two or more establishments where few animals
or birds are slaughtered or where small quantities of carcasses, meat or poultry or meat food
products and poultry food products are processed. When such...
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2-17-23
(a) The following classes of persons, firms and corporations shall keep such records as willfully
and correctly disclose all transactions involved in their business: (1) Any persons, firms
or corporations that engage for intrastate commerce in the business of slaughtering any cattle,
sheep, swine, goats, horses, mules or other equines or poultry or preparing, freezing, packaging
or labeling any carcasses or parts or products of carcasses of any such animals or birds for
use as human food or animal food; (2) Any persons, firms or corporations that engage
in the business of buying or selling (as meat brokers, wholesalers or otherwise) or transporting
in intrastate commerce, or storing in or for such commerce any carcasses, or parts or products
of carcasses of any such animals or birds; and (3) Any persons, firms or corporations that
engage in business in or for intrastate commerce as renderers or engage in the business of
buying, selling or transporting in such commerce any dead, dying,...
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2-17-7
Section 2-17-7 Registration of persons, firms, etc., buying, selling, transporting, etc., dead,
dying, disabled, diseased, etc., cattle, sheep, poultry, carcasses, etc. No person, firm or
corporation shall engage in business in or for intrastate commerce as a meat broker, renderer
or animal food manufacturer or engage in business in such commerce as a wholesaler
of any carcasses or parts or products of the carcasses of any cattle, sheep, swine, goats,
horses, mules or other equines or poultry, whether intended for human food or other purposes,
or engage in business as a public warehouseman storing any such articles in or for such commerce
or engage in the business of buying, selling or transporting in such commerce any dead, dying,
disabled or diseased animals or birds of the specified kinds or parts of the carcasses of
any such animals or birds that died otherwise than by slaughter, unless, when required by
regulations of the commissioner and in such manner as the commissioner has...
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