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2-11-2
Section 2-11-2 Marketing in bulk or ungraded. The provisions of this article shall apply only
when agricultural products are sold in sacks, bags, crates, boxes, packages or other containers
and shall not prevent the sale of any such products in bulk; provided, that, for the purposes
of this article, the Board of Agriculture and Industries may adopt and promulgate reasonable
rules and regulations to be enforced by the commissioner fixing requirements as to the marking
or labeling and terms used in the marketing of agricultural products when marketed in bulk
or otherwise as uninspected, unclassified or ungraded agricultural products. (Ag. Code 1927,
§340; Acts 1935, No. 147, p. 187; Code 1940, T. 2, §410.)...
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20-1-33
Section 20-1-33 Food safety permit. (a) No person shall operate a food sales establishment
within this state which sells baby food, infant formula, or potentially hazardous food without
a food safety permit except those persons who operate any of the following establishments:
(1) A meat processing establishment which currently has a grant of inspection from the commissioner.
(2) A meat processing establishment which currently has a grant of inspection from the United
States Department of Agriculture. (3) A food service establishment required to obtain a food
service permit through the Alabama Department of Public Health except those operated in conjunction
with a food sales establishment otherwise requiring a permit. (b) Application shall be made
to the department each year for a food safety permit on forms requiring information to be
submitted and at the times required by the department. (c) Each application shall be accompanied
by a food safety permit fee in the amount of fifty...
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16-1-46
Section 16-1-46 Farm-to-school procurement processes and procedures. (a) This section shall
be known and may be cited as the Farm-To-School Procurement Act. (b) For the purposes of this
section, unprocessed agricultural products means only those agricultural products that retain
their inherent character. The effects of any of the following handling and preservation techniques
shall not be considered as changing an agricultural product into a product of a different
inherent character: Cooling, refrigerating, freezing; size adjustment through size reduction
made by peeling, slicing, dicing, cutting, chopping, shucking, and grinding; drying or dehydration,
or both; washing; the application of high water pressure or cold pasteurization; packaging,
such as placing eggs in cartons, and vacuum packing and bagging, such as placing vegetables
in bags; butchering livestock, fish, and poultry; and the pasteurization of milk. (c)(1) The
Alabama Department of Agriculture and Industries and the...
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2-7-20
Section 2-7-20 Definitions. For the purposes of this article, the following terms shall have
the meanings ascribed to them by this section: (1) ASSOCIATION. Any association organized
to promote, sponsor and operate a county, regional or state fair. (2) BOARD. The Agricultural
Center Board of the State of Alabama. (3) FAIR. A bona fide exhibition designed to promote
education and encourage improvement in agriculture, horticulture, livestock, poultry, dairy
products, apiary products, liberal arts, fine arts, home economics and 4-H Club and other
youth organizational activities by offering prizes, premiums or rewards for the best exhibits
thereof. The board is authorized to adopt, by rules and regulations, different categories
or types of fairs to be used in disbursing special merit awards under Section 2-7-28. (Acts
1969, No. 1122, p. 2077, §2; Acts 1989, No. 89-423, p. 888, §1.)...
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2-11-75
Section 2-11-75 Compulsory inspection and labeling in certain areas. When the State Board of
Agriculture and Industries determines that a better grade and quality of fresh fruits and
vegetables will be produced in any area in the State of Alabama by requiring that such fresh
fruits and vegetables be inspected in order that an official grade may be marked upon containers,
labels or tags of containers in which fresh fruits and vegetables are packed, the State Board
of Agriculture and Industries shall have authority to require that fresh fruits and vegetables
moved or transported from such area in containers shall be inspected prior to movement or
shipment and the grade thereof properly marked or imprinted upon such containers. The State
Board of Agriculture and Industries is hereby authorized to require inspection, grading and
labeling of any of the agricultural products defined in this article as fresh fruits and vegetables
prior to shipment from the area in the State of Alabama...
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25-4-10
Section 25-4-10 Employment. (a) Subject to other provisions of this chapter, "employment"
means: (1) Any service performed prior to January 1, 1978, which was employment as defined
in this section prior to such date and, subject to the other provisions of this section, services
performed for remuneration after December 31, 1977, including service in interstate commerce,
by: a. Any officer of a corporation; or b. Any individual who, under the usual common law
rules applicable in determining the employer-employee relationship, has the status of an employee;
or c. Any individual other than an individual who is an employee under paragraphs a. or b.
of this subdivision (1) who performs services for remuneration for any person: 1. As an agent-driver
or commission-driver engaged in distributing meat products, bakery products, beverages (other
than milk) or laundry or dry cleaning services for a principal; 2. As a traveling or city
salesman engaged upon a full-time basis in the solicitation on...
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31-9A-9
Section 31-9A-9 Additional powers of director that may be exercised under the direction and
control of the Governor during a declaration of emergency as authorized in Section 31-9-8.
(a) When the Governor declares a state of emergency as authorized in Section 31-9-8, if the
emergency is related to homeland security, the director shall have and may exercise the following
additional powers, under the direction and control of the Governor: (1) Enforce all laws,
rules, and regulations relating to homeland security and direct state resource allocations
when required; provided, this chapter shall not vest authority to enforce the criminal laws
of this state in the Director of Homeland Security, or the deputies or personnel of the department.
(2) Sell, lend, lease, give, transfer, or deliver materials or perform services for homeland
security purposes on such terms and conditions as the Governor shall prescribe and without
regard to the limitations of any existing law, and account to the...
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40-23-35
Section 40-23-35 Disposition of revenues from tax. (a) Such amount of money as shall be appropriated
for each fiscal year by the Legislature to the Department of Revenue with which to pay the
salaries, the cost of operation and management of the department shall be deducted, as a first
charge thereon, from the taxes collected under the provisions of this division; provided,
that the expenditure of the sum so appropriated shall be budgeted and allotted pursuant to
Article 4 of Chapter 4 of Title 41, and limited to the amount appropriated to defray the expenses
of operating the department for each fiscal year. After the payment of the expenses, so much
of the amount remaining as may be necessary, after first applying all sums of money received
by reason of the application of the surplus in the income tax as provided by Section 40-18-58,
for the replacement in the public school fund of the three-mill constitutional levy for schools
and in the General Fund of the one-mill levy for...
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2-11-3
Section 2-11-3 Powers of commissioner and board. (a) The commissioner shall have the power
to: (1) Inspect and determine the grade and condition of agricultural products both at shipping
points and receiving centers within this state and provide for the issuance of certificates
as to grade or condition of such products; (2) Inspect, test and examine the containers for
agricultural products; (3) Investigate, collect and disseminate data and statistics as to
the location, quantities and time when available of agricultural products produced, stored
or held within this state, information as to the cost and facilities for the transportation,
storage and distribution of such products and information as to market prices of such products
in the markets of the state and other markets; (4) Acquire and use such information and data
as may be necessary and useful in making recommendations to the Public Service Commission
to avoid and prevent discrimination in the transportation of such products of...
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28-3A-20.3
Section 28-3A-20.3 On-premises licensees authorized to make, store, and sell infused products
made from distilled spirits. (a) An on-premises retail licensee may make, store, and sell
infusions for on-premises consumption. (b) As used in this section, infusion means an alcoholic
beverage that is created by combining or mixing one distilled spirit with nonalcoholic food
products and is not intended for immediate consumption. A nonalcoholic food product includes
the following: Spices, herbs, fruits, vegetables, candy, or other substances intended for
human consumption, provided that no additional fermentation occurs and none of the additives
contain any additional alcohol. (c) Any retail on-premises licensee intending to produce,
store, or sell infusions shall provide written notification to the board of that intent. (d)
The container holding an infusion shall be no larger than five gallons. (e) A batch of infused
product shall satisfy all of the following: (1) Be infused, stored, and...
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