Code of Alabama

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2-13-14
Section 2-13-14 Requirements relative to milk and cream tests. Any person, firm, company, association,
corporation or agent thereof engaged in the business of buying milk or cream on the basis
of or in any manner with reference to the amount or percentage of butterfat contained therein,
as determined by the Babcock test, shall use standard Babcock bottles, pipettes and weights
as defined in specifications for "Standard Babcock Testing Glassware and Weights,"
which shall be passed by the State Board of Agriculture and Industries. All such Babcock test
bottles, pipettes and weights so used shall be subject to inspection and proper approval or
condemnation in the same manner as is authorized in the inspection of other weighing or measuring
devices. It shall be unlawful for any person, persons, firm, company, association, corporation
or any agent or agents thereof to use any other than standard test bottles, pipettes and weights
to determine the amount of fat in milk or cream bought on the...
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2-13-10
Section 2-13-10 Use of standard test required. It shall be unlawful for any person, either
for himself or another, to falsely manipulate or underread or overread or take inaccurate
samples or make any false determinations by Babcock test or any other contrivance used to
determine the quantity of fat in milk or cream or the value of milk or cream delivered to
a creamery, cheese factory, condensory, ice cream plant, milk plant or milk depot or when
sold or purchased. The test shall be clear oil, free from sediment, solids or other foreign
substance, and must be read at a temperature of 125 degrees to 140 degrees Fahrenheit. Test
cream shall be weighed. The scales must be sensitive and accurate. The tester and owner or
owners are jointly responsible for their accuracy. All licensed receiving stations, conducted
for the purchase of butterfat either in the form of cream or milk shall retain in a cool,
clean, sanitary place and in tightly stopped bottles or tightly covered jars the exact,...

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2-13-9
Section 2-13-9 License for operation of testing apparatus. It shall be unlawful for any person
to operate a milk or cream testing apparatus to determine the percentage of milk fat in milk
or cream for the purpose of purchasing the same, either for himself or another, without first
securing a license from the commissioner, who shall issue such license upon a form prepared
by him, upon payment of a fee of $1.00, which license shall be valid, unless sooner revoked,
until the next succeeding January 1. The applicant for such license shall pass a satisfactory
personal examination that shall satisfy said commissioner that he is competent and qualified
to operate and use such apparatus and make an accurate test with the same. The license may
be revoked by the commissioner when it shall be shown that such licensed person is incompetent
or unreliable. Any person making application for a tester's license may be issued a permit
by the commissioner to do testing until such time as a personal...
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8-12-21
Section 8-12-21 Unauthorized refilling, defacing of marks on or trafficking in containers.
Any person or corporation who fills with soda water, mineral or aerated waters, ginger ale,
milk, cream, beer, other beverages, medicines, compounds, or mixtures, any bottle, box, siphon,
fountain, or keg marked or distinguished by any name, mark, or device of which a description
shall have been filed and published as provided in Section 8-12-20, or who defaces, erases,
obliterates, covers up, or otherwise removes or conceals any such name, mark, or device, or
who sells, buys, gives, receives, or otherwise disposes of or traffics in the same without
the written consent of, unless the same shall have been purchased from, the person or corporation
whose mark or device shall be upon the bottle, box, siphon, fountain, or keg so filled, trafficked
in, used, or dealt with, must be punished on conviction for the first offense by imprisonment
in the county jail or at hard labor for the county for not...
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8-12-22
Section 8-12-22 Use, furnishing, trafficking, or possession of containers without consent presumptive
evidence of unlawful use or purchase. The use by any person or corporation, other than the
person or corporation whose name, mark, or device may be, or may have been, upon the same,
without the written consent of, or purchase from, the owner of any bottle, box, siphon, fountain,
or keg, a description of the name, mark, or device whereon shall have been filed and published
as provided in Section 8-12-20, for the sale of soda water, mineral, or aerated water, ginger
ale, milk, cream, beer, ale, or other beverages, any article of merchandise, medicines, compounds,
or preparations, or for the furnishing of such similar beverages to customers or the buying,
selling, using, disposing of, or trafficking in any such bottles, boxes, siphons, fountains,
or kegs by any person or corporation other than the person or corporation owning the name,
mark, or device thereon of such owner, without his...
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8-16-95
Section 8-16-95 Milk and cream bottles and containers - Capacities; markings; bond required
of manufacturers. (a) Bottles or other containers used for the sale of milk or cream shall
be of the capacity of one gallon, three quarts, one-half gallon, one quart, one-third quart,
one pint, one-half pint, and one gill. (b) Each bottle or other container used for the sale
of milk or cream shall be clearly and permanently marked with its capacity and with the word
"sealed." For purposes of identification, such bottles and other containers shall
also have clearly and permanently marked thereon the name, initials or trademark of the manufacturer
and the manufacturer's mold designation which identifies the pattern or design of the bottles.
The capacity designation and the word "sealed" shall be clearly and permanently
marked on the side of the bottle or container. (c) A bond of $1,000, with surety to be approved
by the Commissioner of Agriculture and Industries, together with a complete...
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8-16-97
Section 8-16-97 Milk and cream bottles and containers - Duties of sealers. Local sealers of
weights and measures are not required to seal bottles or containers for milk or cream marked
as provided in this article; but they shall have the power to, and shall from time to time,
make tests on individual bottles or containers in order to ascertain if the provisions of
this article are being complied with, and they shall immediately report violations found to
the Commissioner of Agriculture and Industries. (Ag. Code 1927, §250; Code 1940, T. 2, §608.)...

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2-13-4
Section 2-13-4 Adding or blending fat or oil with milk or cream. No person himself or by his
servant or agent shall, for the purpose of sale or exchange, add any fat or oil other than
milk fat to or blend or compound the same with any milk, cream or skimmed milk, whether or
not condensed, evaporated, concentrated, powdered, dried or desiccated, nor shall any person
himself or by his servant or agent sell any milk, cream or skimmed milk in any of the aforesaid
forms to which has been added or with which has been blended or compounded any fat or oil
other than milk fat. (Ag. Code 1927, §51; Code 1940, T. 2, §189.)...
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2-13-7
Section 2-13-7 Milk from diseased cows; unsanitary premises or utensils. It shall be unlawful
for any person engaged in the business of handling or selling milk or cream or any by-product
of the same or in the preparation, manufacture, or sale of any food products for man from
milk or cream or any by-product of the same to maintain his premises or utensils in an unsanitary
condition or to knowingly sell milk or cream drawn from sick or diseased cows or cows kept
in an unsanitary place or cows fed on unwholesome feeds or slops. (Ag. Code 1927, §54; Code
1940, T. 2, §192.)...
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2-13-16
Section 2-13-16 Imitation butter and imitation cheese defined. Every article, substitute or
compound, except that produced from pure milk or cream from milk cows, made in the semblance
of or designed to be used for and in the place of butter, is imitation butter. Every article,
substitute or compound, except that produced from pure milk or cream from milk of cows, made
in the semblance of or designed to be used for and in the place of cheese, is imitation cheese.
No person shall manufacture, sell, solicit or take orders to deliver, ship, consign or forward
by any common carrier, public or private, and no common carrier shall knowingly receive or
transport any such imitation butter or cheese except in the manner and subject to the provisions
of this article and in compliance with the rules and regulations promulgated by the State
Board of Agriculture and Industries. (Ag. Code 1927, §65; Code 1940, T. 2, §201.)...
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