Code of Alabama

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2-5A-5
Section 2-5A-5 Regulating conduct of markets; grades and classes for produce; sale of cull
produce. The commissioner, with approval of the Board of Agriculture and Industries, may make
such rules as in his or her judgment may be necessary to conduct properly such farmers' market
or markets, both wholesale and retail. The commissioner may provide experienced and competent
persons to act as graders and classifiers on such markets. The commissioner may prescribe
and designate reasonable grades and classes for farm products, truck crops, fruits, vegetables,
and fish products and to enforce the same in all markets in the state. The commissioner may
designate separate places on any market where fruits, vegetables, truck crops, and fish products
of the different classes and grades shall be handled and kept separate. The commissioner may
promulgate rules regulating or prohibiting the sale of cull produce or produce unfit for human
consumption at any state farmers' market. Ripe peaches,...
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2-5A-7
Section 2-5A-7 Sale of articles unfit for food to be prohibited. Whenever any farm products
are found on any market in this state in such condition that they are unfit for food, it shall
be the duty of the commissioner or his or her duly authorized agent to forbid the same from
being sold in this state, the same as is now done with other food and feeds. (Act 2013-286,
p. 981,ยง1.)...
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2-11-3
Section 2-11-3 Powers of commissioner and board. (a) The commissioner shall have the power
to: (1) Inspect and determine the grade and condition of agricultural products both at shipping
points and receiving centers within this state and provide for the issuance of certificates
as to grade or condition of such products; (2) Inspect, test and examine the containers for
agricultural products; (3) Investigate, collect and disseminate data and statistics as to
the location, quantities and time when available of agricultural products produced, stored
or held within this state, information as to the cost and facilities for the transportation,
storage and distribution of such products and information as to market prices of such products
in the markets of the state and other markets; (4) Acquire and use such information and data
as may be necessary and useful in making recommendations to the Public Service Commission
to avoid and prevent discrimination in the transportation of such products of...
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2-11-72
Section 2-11-72 Official grades; issuance of certificates of inspection. The Commissioner of
Agriculture and Industries, with the approval of the State Board of Agriculture and Industries,
shall have authority to adopt and promulgate official grades for the purpose of determining
the grade, quality, classification or condition of fresh fruits and vegetables grown in the
State of Alabama, and the commissioner, with the approval of the Board of Agriculture and
Industries, is authorized to adopt as official grades for fresh fruits and vegetables such
grades as have been promulgated by the United States Department of Agriculture. The grades
for fresh fruits and vegetables adopted under this section shall be official grades therefor.
The Commissioner of Agriculture and Industries, through agents duly designated by him, is
authorized to issue certificates of inspection certifying as to the grade of fresh fruits
and vegetables inspected by such agents. Certificates of inspection issued by the...
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2-29-5
Section 2-29-5 Authorization and grounds for denial or revocation of permits by commissioner.
The commissioner may refuse to grant or may revoke any permit, as the case may be, upon any
one or more of the following grounds: (1) That a final judgment for the recovery of money
has been entered against the applicant or permittee because of any failure to account for
or pay over the proceeds of any farm products consigned to such applicant or permittee, which
judgment stands unsatisfied after return of execution; (2) That fraudulent or fictitious charges
have been made by the applicant or permittee for the handling, sale or storage of or for any
service in connection with the handling, sale or storage of any farm products consigned to
the applicant or permittee for sale; (3) That the applicant or permittee has willfully failed
or refused to render an account of sale or to make settlement thereon within the time or in
the manner by this chapter required; (4) That the applicant or permittee,...
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2-11-75
Section 2-11-75 Compulsory inspection and labeling in certain areas. When the State Board of
Agriculture and Industries determines that a better grade and quality of fresh fruits and
vegetables will be produced in any area in the State of Alabama by requiring that such fresh
fruits and vegetables be inspected in order that an official grade may be marked upon containers,
labels or tags of containers in which fresh fruits and vegetables are packed, the State Board
of Agriculture and Industries shall have authority to require that fresh fruits and vegetables
moved or transported from such area in containers shall be inspected prior to movement or
shipment and the grade thereof properly marked or imprinted upon such containers. The State
Board of Agriculture and Industries is hereby authorized to require inspection, grading and
labeling of any of the agricultural products defined in this article as fresh fruits and vegetables
prior to shipment from the area in the State of Alabama...
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2-29-7
Section 2-29-7 Maintenance of records by commission merchants as to handling, storage or sale
of farm products. It shall be the duty of every commission merchant upon receipt of any farm
products for sale on commission to make and keep a correct record thereof, showing in detail
the following with reference to the handling, sale or storage of any such farm products: the
name and address of the consignor, the date received, the grade, quantity and condition when
received, the amounts sold, the date of each sale, the price for which sold, itemized statement
of the expenses connected with or incurred in making sale and to whom sold, including the
complete name and address. A copy of such record and account of sale of such farm products,
together with remittance in full of the amount realized by such sale, less expenses and commission,
shall be mailed to the consignor within 48 hours after the consummation of and in no case
shall such remittance be delayed for a longer period than seven...
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25-12-14
Section 25-12-14 Certificate inspection. (a) The secretary, the chief inspector, or any deputy
inspector shall have free access, during reasonable hours, to any premises in the state where
a boiler or pressure vessel is being constructed for use in, or is being installed in, this
state for the purpose of ascertaining whether the boiler or pressure vessel is being constructed
and installed in accordance with the provisions of this chapter. (b)(1) On and after January
1, 2002, each boiler and pressure vessel used or proposed to be used within this state, except
for pressure vessels covered by an owner or user inspection service as described in subsection
(d) or except for boilers or pressure vessels exempt under Section 25-12-7, owners and users
may request to waive this exemption, shall be thoroughly inspected as to their construction,
installation, and condition as follows: a. Power boilers and high pressure, high temperature
water boilers shall receive a certificate inspection...
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2-9-40
Section 2-9-40 Sources of fund; expenditures from fund. There shall be maintained in the State
Treasury the fund now existing therein and designated as the "Egg Inspection Fund"
into which fund there shall be deposited all amounts received pursuant to any cooperative
agreement with the United States Department of Agriculture or other federal departments or
agencies which provide for inspection and grading of eggs or other related or similar duties
incident thereto which involve the inspection, grading or determination of the condition or
quality of eggs or egg products. There shall also be deposited into said "Egg Inspection
Fund" any amounts available by appropriation or otherwise for the administration and
enforcement of the provisions and requirements of Chapter 12 of this title, which said amounts
so deposited or transferred into said fund shall be used and expended for payment of salaries,
other expenses, equipment purchases necessary for and incident to the administration and...

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27-21A-3
Section 27-21A-3 Issuance of certificate of authority. (a)(1) Upon receipt of an application
for issuance of a certificate of authority, the commissioner shall forthwith transmit copies
of such application and accompanying documents to the State Health Officer. (2) The State
Health Officer shall determine whether the applicant for a certificate of authority, with
respect to health care services to be furnished: a. Has demonstrated the willingness and potential
ability to assure that such health care services will be provided in a manner to assure both
availability and accessibility of adequate personnel and facilities and in a manner enhancing
availability, accessibility, and continuity of service; b. Has arrangements, established in
accordance with the regulations promulgated by the State Health Officer, for an on-going quality
assurance program concerning health care processes and outcomes; and c. Has a procedure, established
in accordance with regulations of the State Health...
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